Behind every memorable dining experience is a team of dedicated individuals who bring warmth, efficiency, and a personal touch to the table. In Glenwood Springs and the surrounding towns, standout restaurant staff not only serve meals but also foster community connections, turning first-time visitors into regulars.
At Miner's Claim in Silt, the synergy between owner Christian Harra and Head Chef Oscar has been pivotal. Chef Oscar, recognized multiple times as “Best Chef” in the Post Independent’s Locals’ Choice contest, collaborates closely with Christian to craft a continentally inspired menu that caters to a wide range of tastes and budgets. Dining Room Manager Janelle, who’s been with the team since 2008, plays a key role in training and supporting the front-of-house staff, helping maintain a level of service that’s both efficient and warm.
Tequila's Family Mexican Restaurant
Tequila's Family Mexican Restaurant, with locations across Colorado, emphasizes hospitality as much as its authentic Mexican cuisine. The staff is known for fast service, friendly demeanor, and attentiveness that makes both newcomers and longtime guests feel at home. With generous portions and a lively atmosphere, the team at Tequila’s keeps the experience consistent and memorable—whether you’re stopping in for lunch or celebrating a special occasion.
Village Smithy in Carbondale is more than just a breakfast and lunch spot—it’s a community institution. Founded in 1975 by Chris and Terry Chacos, the restaurant is now managed by their son, Charlie Chacos, along with General Manager Jared Ettelson. Many team members have worked at the Smithy for years, helping preserve the welcoming, relaxed atmosphere that’s defined the place for decades. Their friendly, attentive service is part of what keeps the dining room full, year after year.
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