The 3 Best Barbecues Around Glenwood Springs

Barbecue might not be the first thing that comes to mind in the Colorado high country—but maybe it should be. From hickory smoke wafting through mountain towns to pitmasters perfecting slow-cooked brisket at altitude, the Roaring Fork Valley has embraced barbecue culture with full tongs. Whether it’s Texas-style, Carolina-inspired, or a Colorado twist, the region’s best joints understand that great ‘cue is equal parts smoke, time and obsession.

Slow Groovin BBQ

What started as a seasonal food truck in Marble is now a full-blown destination for smoked meat pilgrims. Slow Groovin BBQ lives up to its name with low-and-slow techniques and a whole lot of heart. Meats are smoked daily on-site, and the menu reflects an “everything from scratch” mentality—from house sauces to cornbread that’s worth the trip alone. The laid-back vibe, mountain backdrop, and generous platters make this a must-stop whether you're on two wheels, four, or skis.

Rib City Grill

Rifle’s Rib City Grill may be part of a regional chain, but the local crew brings serious flavor and hometown pride to the pit. Known for falling-off-the-bone baby backs and a trio of signature sauces, the restaurant keeps things classic and consistent. While many customers come in for takeout, the dine-in experience is casual, family-friendly, and packed with the sweet, smoky aroma that signals you've come to the right place.

Smoke Modern Barbeque

Smoke Modern Barbeque in Glenwood Springs elevates the ‘cue experience with a modern twist. Here, smoked meats meet sleek design—think brisket sliders on artisan buns and ribs plated like they’re headed for Instagram. But don’t let the chic vibe fool you: the barbecue is legit. The kitchen blends traditional smoking methods with upscale presentation, and the bar program holds its own, with seasonal cocktails and local taps rounding out the meal. It’s a spot where smokehouse flavor meets a little finesse.

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